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Scaling Up Your Artisan Ice Cream Production – 24th February 2026

Want to speed & scale up production of your artisan ice cream/gelato without compromising your product? This is the day for you! Visit us to exper…
Introduction to Gelato Demonstration: 18th March 2026

Visit our Hereford demonstration laboratory and be introduced to the wonderful world of gelato in our FREE “Introduction to Gelato” ice cream demo…

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Scaling Up Your Artisan Ice Cream Production – 24th February 2026

Want to speed & scale up production of your artisan ice cream/gelato without compromising your product? This is the day for you! Visit us to experience the game-changing new Telme Ecogel T/Dosigel large scale production solution and try for yourself! …
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